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Açık Erişim@BUU
Browsing by Author 14020460400
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Showing results 3 to 7 of 7
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Issue Date
Title
Author(s)
2007
Determination of flavan-3-ols and trans-resveratrol in grapes and wine using HPLC with fluorescence detection
Uludağ Üniversitesi/Tıp Fakültesi/Farmakoloji Anabilim Dalı.
;
0000-0001-7871-1628
;
Gürbüz, Ozan
;
Göçmen, Duygu
;
Gürsoy, Murat
;
Aydın, Sami
;
Büyükuysal, Levent R.
;
Dağdelen, Fatih
;
Şahin, İsmet
;
Usta, Mehmet
;
8528582100
;
55967047900
;
18133776200
;
57197640824
;
7005387015
;
14020460400
;
6507171811
;
14020897700
2009-10
Effect of the use of different lactic starters on the microbiological and physicochemical characteristics of naturally black table olives of gemlik cultivar
Uludağ Üniversitesi/Ziraat Fakültesi/Gıda Mühendisliği Bölümü.
;
Kurmal, Ayşegül
;
Başoğlu, Fikri
;
Şahin, İsmet
;
AAG-8415-2021
;
16039935800
;
25629293100
;
14020460400
1997
The effect of the use of hop additives and lactic acid bacteria starter in the preparation of dough on the properties of the resulting dough and bread
Ercan, Recai
;
Uludağ Üniversitesi/Ziraat Fakültesi/Gıda Mühendisliği Bölümü.
;
Göçmen, Duygu
;
Şahin, İsmet
;
55967047900
;
14020460400
2003
Effects of some spice extracts on Escherichia coli, Salmonella typhimurium, Listeria monocytogenes, Yersinia enterocolitica and Enterobacter aerogenes
Uludağ Üniversitesi/Ziraat Faklütesi/Gıda Mühendisliği Bölümü.
;
Kumral, Ayşegül
;
Şahin, Ismet
;
AAG-8415-2021
;
16039935800
;
14020460400
2007-09
The effects of wheat sourdough on glutenin patterns, dough rheology and bread properties
Dağdelen, Adnan Fatih
;
Uludağ Üniversitesi/Mühendislik Fakültesi/Gıda Mühendisliği Bölümü.
;
0000-0001-7871-1628
;
Göçmen, Duygu
;
Gürbüz, Ozan
;
Kumral, Ayşegül Yıldırım
;
Şahin, İsmet
;
AAG-8415-2021
;
55967047900
;
8528582100
;
16039935800
;
14020460400