Bu öğeden alıntı yapmak, öğeye bağlanmak için bu tanımlayıcıyı kullanınız:
http://hdl.handle.net/11452/17744
Tüm üstveri kaydı
Dublin Core Alanı | Değer | Dil |
---|---|---|
dc.contributor.author | Ameri, Atefe | - |
dc.contributor.author | Tehranifar, Ali | - |
dc.contributor.author | Davarynejad, Gholam Hossein | - |
dc.contributor.author | Shoor, Mahmoud | - |
dc.date.accessioned | 2021-03-16T06:57:01Z | - |
dc.date.available | 2021-03-16T06:57:01Z | - |
dc.date.issued | 2012 | - |
dc.identifier.citation | Ameri, A. vd. (2012). "The effects of substrate and cultivar in quality of strawberry". Journal of Biological and Environmental Sciences, 6(17), 181-188. | tr_TR |
dc.identifier.issn | 1307-9530 | - |
dc.identifier.issn | 1308-2019 | - |
dc.identifier.uri | https://dergipark.org.tr/tr/download/article-file/497520 | - |
dc.identifier.uri | http://hdl.handle.net/11452/17744 | - |
dc.description.abstract | The investigation was carried out to evaluate the effects of substrate and cultivar on biochemical characteristics of strawberry in soilless culture system. The experiment was conducted in a factorial experiment based on randomized complete design with four replications. Experimental treatments consisted of three strawberry cultivars (Camarosa, Mrak, and Selva) and six substrates (Rice hull, Sycamore pruning waste, Cocopeat + Perlite (50:50), Vermicomposts + Perlite + Cocopeat (5:45:50), (15:40:45), (25:35:40). Results of this experiment showed that the highest percentage of malformed fruits was observed in Selva cultivar in Rice hull (48.46%) and Camarosa cultivar in vermicompost + perlite + cocopeat (25:35:40) (48.46%), the highest of total anthocyanin content in Camarosa in vermicompost + perlite + cocopeat (15:40:45) (222.65 mg/100g), the highest of antioxidant in Camarosa and Mrak cultivars in substrates of Sycamore pruning waste and cocopeat + perlite (50:50) respectively (58.76% and 62% respectively), the highest of TSS in Selva in vermicompost + perlite + cocopeat (5:45:50) (8.66), the highest of Vitamin C in Selva in vermicompost + perlite + cocopeat (15:40:45) (108.05 mg/ 100cc), the highest of TA in Camarosa in vermicompost + perlite + cocopeat (5:45:50) (2.87 mg/100g). Response of each cultivar was different in each substrate. Therefore, the substrate affects on quality of fruit in strawberry and suitable choice of substrate is caused to production of desirable fruit. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Uludağ Üniversitesi | tr_TR |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.rights | Atıf 4.0 Uluslararası | tr_TR |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | * |
dc.subject | Mrak | en_US |
dc.subject | Sycamore pruning waste | en_US |
dc.subject | Rice hull | en_US |
dc.subject | Vermicompost | en_US |
dc.title | The effects of substrate and cultivar in quality of strawberry | en_US |
dc.type | Article | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi | tr_TR |
dc.identifier.startpage | 181 | tr_TR |
dc.identifier.endpage | 188 | tr_TR |
dc.identifier.volume | 6 | tr_TR |
dc.identifier.issue | 17 | tr_TR |
dc.relation.journal | Journal of Biological and Environmental Sciences | tr_TR |
Koleksiyonlarda Görünür: | 2012 Cilt 6 Sayı 17 |
Bu öğenin dosyaları:
Dosya | Açıklama | Boyut | Biçim | |
---|---|---|---|---|
6_17_14.pdf | 131.17 kB | Adobe PDF | ![]() Göster/Aç |
Bu öğe kapsamında lisanslı Creative Commons License