Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/21546
Title: Effect of nitric oxide donors on endogenous dopamine release from rat striatal slices - I: Requirement to antioxidants in the medium
Authors: Uludağ Üniversitesi/Tıp Fakültesi/Farmakoloji Anabilim Dalı.
Büyükuysal, R. Levent
AAH-1657-2021
6602686612
Keywords: Pharmacology & pharmacy
Nitric oxid
Edopamine release
Antioxidants
Guanylate-cyclase
Nervous-system
H-3 dopamine
L-arginine
Vivo
Messenger
Mechanism
Receptor
Brain
Catecholamines
Issue Date: 1997
Publisher: Editions Scientifiques Medicales Elsevier
Citation: Büyükuysal, R. L. (1997). "Effect of nitric oxide donors on endogenous dopamine release from rat striatal slices - I: Requirement to antioxidants in the medium". Fundamental & Clinical Pharmacology, 11(6), 519-527.
Abstract: Sodium nitroprusside (SNP) significantly decreased basal dopamine (DA) release when rat striatal slices were incubated in a physiological medium deficient in antioxidants. Depolarization-induced DA release (KCl 25 mM), which was accompanied with a 85% decline in tissue DA levels, was also inhibited by SNP and hydroxylamine (HA). Contrary to these findings, SNP did not protect the slices against depolarization-induced DA depletion. With HA, moreover, tissue DA levels were found to be depleted more than the control levels, indicating that DA, which is released from or stored in the slices, might be converted to an undetectable product under these conditions. Supporting this conclusion, incubation of the DA standards with SNP caused a dose-dependent loss in DA levels, an effect that was reversed partially by oxyhemoglobin and inhibited completely by antioxidants. Consistently, both SNP and HA, but not L-arginine, significantly increased basal DA release when striatal slices were incubated in antioxidants-containing medium. These results indicate that nitric oxide (NO), which is generated from SNP and HA by different mechanisms, stimulates DA release from rat striatal slices. Observation of this effect, however, requires the presence of antioxidants in the medium.
URI: https://doi.org/10.1111/j.1472-8206.1997.tb00856.x
https://onlinelibrary.wiley.com/doi/10.1111/j.1472-8206.1997.tb00856.x
http://hdl.handle.net/11452/21546
ISSN: 0767-3981
Appears in Collections:Scopus
Web of Science

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