Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/21718
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dc.contributor.authorde Kreij, Cees-
dc.date.accessioned2021-09-07T06:28:59Z-
dc.date.available2021-09-07T06:28:59Z-
dc.date.issued1997-
dc.identifier.citationde Kreij, C. ve Başar, H. (1997). "Leaf tip yellowing in eggplant is caused by boron deficiency". Journal of Plant Nutrition, 20(1), 47-53.tr_TR
dc.identifier.issn0190-4167-
dc.identifier.urihttps://doi.org/10.1080/01904169709365232-
dc.identifier.urihttps://www.tandfonline.com/doi/abs/10.1080/01904169709365232-
dc.identifier.urihttp://hdl.handle.net/11452/21718-
dc.description.abstractIn glasshouse cultivation of eggplant (Solanum melongena L.), frequently in March-May, the distal ends of the young, fully developed leaves become yellow. Midribs, veins, and mesophyll show the symptoms, in contrast to the magnesium (Mg) deficiency known to occur in eggplant, i.e., interveinal chlorosis on the entire leaf. It was suggested that the symptoms were due to boron (B) deficiency although B supply was assumed to be sufficient. Then, the uptake could be restricted. To find out the real reason and if a fertilizer other than the normally used Borax could increase B uptake, an experiment was conducted in which 0, 5, 10, 20, and 200 mu M B as Borax and 20 mu M B as Solubor DF were compared. Leaftip yellowing occurred at all levels between 0-20 mu M B, especially at the zero level, but not at the 200 mu M B supply. Consequently, leaf tip yellowing can be considered as B deficiency. Borax and Solubor DF behaved the same. As long as leaf tip yellowing was moderate, it had no negative effect on production.tr_TR
dc.language.isoentr_TR
dc.publisherTaylor & Francistr_TR
dc.rightsinfo:eu-repo/semantics/closedAccesstr_TR
dc.subjectPlant sciencestr_TR
dc.subjectMelongenatr_TR
dc.subjectSolanum melongenatr_TR
dc.titleLeaf tip yellowing in eggplant is caused by boron deficiencytr_TR
dc.typeArticletr_TR
dc.identifier.wosA1997WH63600004tr_TR
dc.identifier.scopus2-s2.0-0030900893tr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.contributor.departmentUludağ Üniversitesi/Ziraat Fakültesi/Toprak Bilimi Bölümü.tr_TR
dc.identifier.startpage47tr_TR
dc.identifier.endpage53tr_TR
dc.identifier.volume20tr_TR
dc.identifier.issue1tr_TR
dc.relation.journalJournal of Plant Nutritiontr_TR
dc.contributor.buuauthorBaşar, Haluk-
dc.relation.collaborationSanayitr_TR
dc.subject.wosPlant sciencestr_TR
dc.indexed.wosSCIEtr_TR
dc.indexed.scopusScopustr_TR
dc.wos.quartileQ4tr_TR
dc.contributor.scopusid56251013200tr_TR
dc.subject.scopusBoron; Plant Micronutrients; Poncirus Trifoliatatr_TR
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