1. Açık Erişim@BUU
  2. İndeksli Yayınlar
  3. Web of Science
Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/24502
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dc.contributor.authorKamalak, Adem-
dc.contributor.authorAtalay, Ali İhsan-
dc.contributor.authorKaplan, Mahmut-
dc.date.accessioned2022-02-16T11:55:18Z-
dc.date.available2022-02-16T11:55:18Z-
dc.date.issued2010-06-
dc.identifier.citationKamalak, A. vd. (2010). "Determination of potential nutritive value of young, old and senescent leaves of Arbutus andrachne tree". Journal of Applied Animal Research, 37(2), 257-260.en_US
dc.identifier.issn0971-2119-
dc.identifier.urihttps://doi.org/10.1080/09712119.2010.9707136-
dc.identifier.urihttps://www.tandfonline.com/doi/abs/10.1080/09712119.2010.9707136-
dc.identifier.urihttp://hdl.handle.net/11452/24502-
dc.description.abstractDetermination of potential nutritive value of young, old and senescent leaves of Arbutus andrachne tree. J. Appl. Anim. Res., 37: 257-260. Potential nutritive value of young, old and senescent leaves of Arbutus andrachne tree was measured using chemical composition and in vitro gas production technique. Maturity had a significantly adverse effect on the chemical composition and in vitro gas production kinetics. Although crude protein (CP), neutral detergent fiber (NDF) and acid detergent fiber contents decreased, condensed tannin (CT) and ash contents increased with maturity. The organic matter digestibility (OMD) and metabolisable energy (ME) ranged from 59.34 to 65.47 % and 8.84 to 9.76 MJ/kg DM, respectively. It is concluded that young and old leaves of Arbutus andrachne tree could be considered a moderate quality forage for sheep and goats. However, senescent leaves are only low quality forage.en_US
dc.language.isoenen_US
dc.publisherTaylor & Francisen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAtıf Gayri Ticari Türetilemez 4.0 Uluslararasıtr_TR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectArbutus andrachne leavesen_US
dc.subjectNutritive valueen_US
dc.subjectGas productionen_US
dc.subjectVitro-gas-productionen_US
dc.subjectFibrous feedsen_US
dc.subjectDigestibilityen_US
dc.subjectDetergentsen_US
dc.subjectTanninen_US
dc.subjectAgricultureen_US
dc.subjectArbutus andrachneen_US
dc.subjectCapra hircusen_US
dc.subjectOvis ariesen_US
dc.titleDetermination of potential nutritive value of young, old and senescent leaves of Arbutus andrachne treeen_US
dc.typeArticleen_US
dc.identifier.wos000282352900026tr_TR
dc.identifier.scopus2-s2.0-84859206782tr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.contributor.departmentUludağ Üniversitesi/Ziraat Fakültesi/Zootekni Bölümü.tr_TR
dc.identifier.startpage257tr_TR
dc.identifier.endpage260tr_TR
dc.identifier.volume37tr_TR
dc.identifier.issue2tr_TR
dc.relation.journalJournal of Applied Animal Researchen_US
dc.contributor.buuauthorCanbolat, Önder-
dc.relation.collaborationYurt içitr_TR
dc.subject.wosAgriculture, dairy & animal scienceen_US
dc.indexed.wosSCIEen_US
dc.indexed.scopusScopusen_US
dc.wos.quartileQ4en_US
dc.contributor.scopusid7004338636tr_TR
dc.subject.scopusHaemonchus Contortus; Rumen Fermentation; Gastrointestinal Nematodesen_US
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