Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/24853
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dc.contributor.authorCresser, Malcolm S.-
dc.date.accessioned2022-03-04T13:39:20Z-
dc.date.available2022-03-04T13:39:20Z-
dc.date.issued2005-
dc.identifier.citationAydınalp, C. ve Cresser, M. S. (2005). "Iron and zinc status in soils, water, and plant samples from a densely populated and industrialized region of Turkey". Journal of Plant Nutrition, 28(4), 567-572.en_US
dc.identifier.issn0190-4167-
dc.identifier.issn1532-4087-
dc.identifier.urihttps://doi.org/10.1081/PLN-200052629-
dc.identifier.urihttps://www.tandfonline.com/doi/full/10.1081/PLN-200052629-
dc.identifier.urihttp://hdl.handle.net/11452/24853-
dc.description.abstractConcentrations of iron (Fe) and zinc (Zn) were quantitatively determined in the soil, water, and various plants in the Bursa province of Turkey, the country's fourth-most industrialized and populated region. The research was conducted to establish a baseline pollution index for Fe and Zn in the Bursa environment and to evaluate the role of foods as an exogenous source of these metals among the province's inhabitants. Exceedingly high levels of both metals characterized the staple food cultivars in the research area.en_US
dc.language.isoenen_US
dc.publisherTaylor & Francisen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectPlant sciencesen_US
dc.subjectIronen_US
dc.subjectZincen_US
dc.subjectSoilen_US
dc.subjectWateren_US
dc.subjectPlanten_US
dc.subjectCadmiumen_US
dc.subjectLeaden_US
dc.subjectAreasen_US
dc.subjectAvesen_US
dc.subjectMeleagris gallopavoen_US
dc.titleIron and zinc status in soils, water, and plant samples from a densely populated and industrialized region of Turkeyen_US
dc.typeArticleen_US
dc.identifier.wos000228558400002tr_TR
dc.identifier.scopus2-s2.0-17644363387tr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.contributor.departmentUludağ Üniversitesi/Ziraat Fakültesi/Toprak Bilimi Bölümü.tr_TR
dc.identifier.startpage567tr_TR
dc.identifier.endpage572tr_TR
dc.identifier.volume28tr_TR
dc.identifier.issue4tr_TR
dc.relation.journalJournal of Plant Nutritionen_US
dc.contributor.buuauthorAydınalp, Cumhur-
dc.relation.collaborationYurt dışıtr_TR
dc.subject.wosPlant sciencesen_US
dc.indexed.wosSCIEen_US
dc.indexed.scopusScopusen_US
dc.wos.quartileQ4en_US
dc.contributor.scopusid55940148000tr_TR
dc.subject.scopusJasmonic Acid; Seedlings; Glucosidasesen_US
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