Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/24975
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dc.contributor.authorSöylemezoğlu, Gökhan-
dc.contributor.authorErgül, Ali-
dc.contributor.authorAğaoğlu, Y. S.-
dc.date.accessioned2022-03-14T08:06:33Z-
dc.date.available2022-03-14T08:06:33Z-
dc.date.issued2002-
dc.identifier.citationTürkben, C. vd. (2002). "Isoenzymatic polymorphism differentiation of Turkish grapevine cultivars by polyacrylamide gel electrophoresis". Biotechnology & Biotechnological Equipment, 16(1), 148-151.en_US
dc.identifier.issn13102818-
dc.identifier.urihttps://doi.org/10.1080/13102818.2002.10819171-
dc.identifier.urihttps://www.tandfonline.com/doi/abs/10.1080/13102818.2002.10819171-
dc.identifier.urihttp://hdl.handle.net/11452/24975-
dc.description.abstractIn this research isoenzymatic activity of Catechol oxidase (CO), Esterase (EST) and Peroxidase(PER) was studied in young leaves of 29 Turkish grape cultivars. Catechol oxidase, peroxidase and esterase isoenzyme banding patterns of 29 cultivars made it possible to distinguish between 29 Turkish grape cultivars. It was conculuded that all of the three enzyme systems provided the most usefull data as it was possible to distinguish all 29 grape cultivars.en_US
dc.language.isoenen_US
dc.publisherTaylor & Francisen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAtıf Gayri Ticari Türetilemez 4.0 Uluslararasıtr_TR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectVitisen_US
dc.subjectVitis sp.en_US
dc.subjectIdentificationen_US
dc.subjectPatternsen_US
dc.titleIsoenzymatic polymorphism differentiation of Turkish grapevine cultivars by polyacrylamide gel electrophoresisen_US
dc.typeArticleen_US
dc.identifier.wos000180674300025tr_TR
dc.identifier.scopus2-s2.0-0036974177tr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.contributor.departmentUludağ Üniversitesi/Ziraat Fakültesi/Bahçe Bitkileri Bölümü.tr_TR
dc.contributor.orcid0000-0002-7959-0407tr_TR
dc.identifier.startpage148tr_TR
dc.identifier.endpage151tr_TR
dc.identifier.volume16tr_TR
dc.identifier.issue1tr_TR
dc.relation.journalBiotechnology & Biotechnological Equipmenten_US
dc.contributor.buuauthorTürkben, Cihat-
dc.relation.collaborationYurt içitr_TR
dc.subject.wosBiotechnology & applied microbiologyen_US
dc.indexed.wosSCIEen_US
dc.indexed.scopusScopusen_US
dc.wos.quartileQ4en_US
dc.contributor.scopusid6506365712tr_TR
dc.subject.scopusDowny Mildew; Vitis; Plasmopara Viticolaen_US
dc.subject.emtreeCatechol oxidaseen_US
dc.subject.emtreePeroxidaseen_US
dc.subject.emtreeEsteraseen_US
dc.subject.emtreeArticleen_US
dc.subject.emtreeEnzyme activityen_US
dc.subject.emtreeGrapeen_US
dc.subject.emtreeNonhumanen_US
dc.subject.emtreePlant leafen_US
dc.subject.emtreePolyacrylamide gel electrophoresisen_US
dc.subject.emtreeControlled studyen_US
dc.subject.emtreeCultivaren_US
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