Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/26168
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dc.date.accessioned2022-04-27T10:03:56Z-
dc.date.available2022-04-27T10:03:56Z-
dc.date.issued2009-03-
dc.identifier.citationİpek, A. vd. (2009). "Effect of different diets on the behaviour of slow-growing broiler genotype". Journal of Applied Animal Research, 35(1), 87-90.en_US
dc.identifier.issn0971-2119-
dc.identifier.urihttps://doi.org/10.1080/09712119.2009.9706991-
dc.identifier.urihttps://www.tandfonline.com/doi/abs/10.1080/09712119.2009.9706991-
dc.identifier.urihttp://hdl.handle.net/11452/26168-
dc.description.abstractA total of 420 male day-old-chicks of a slow-growing genetic line (Hubbard ISA Red JA) were used as the trial material. The treatment groups were: Dilute-AL (energy and protein diluted diet fed ad libitum), Dilute-R (restricted energy and protein diluted diet), High-AL (high energy and protein diet fed ad libitum) and High-R (restricted high energy and protein diet). Restricted birds showed a greater percentage of time spot pecking, preening and in feather maintenance and less time resting than birds fed ad libitum but the differences were relatively small.en_US
dc.language.isoenen_US
dc.publisherTaylor & Francisen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAtıf Gayri Ticari Türetilemez 4.0 Uluslararasıtr_TR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectBehaviouren_US
dc.subjectDieten_US
dc.subjectFree-rangeen_US
dc.subjectPerformanceen_US
dc.subjectChickensen_US
dc.subjectPerformanceen_US
dc.subjectLamenessen_US
dc.subjectProteinen_US
dc.subjectWelfareen_US
dc.subjectAgricultureen_US
dc.subjectAvesen_US
dc.titleEffect of different diets on the behaviour of slow-growing broiler genotypeen_US
dc.typeArticleen_US
dc.identifier.wos000265193300018tr_TR
dc.identifier.scopus2-s2.0-72449134810tr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.contributor.departmentUludağ Üniversitesi/Ziraat Fakültesi/Hayvan Bilimleri Bölümü.tr_TR
dc.contributor.departmentUludağ Üniversitesi/Keleş Meslek Yüksekokulu/Hayvancılık ve Sağlık Bölümü.tr_TR
dc.relation.bapZ2004/53tr_TR
dc.contributor.orcid0000-0002-4397-5428tr_TR
dc.identifier.startpage87tr_TR
dc.identifier.endpage90tr_TR
dc.identifier.volume35tr_TR
dc.identifier.issue1tr_TR
dc.relation.journalJournal of Applied Animal Researchen_US
dc.contributor.buuauthorİpek, Aydın-
dc.contributor.buuauthorKarabulut, Ali Nedim-
dc.contributor.buuauthorŞahan, Ümran-
dc.contributor.buuauthorCanbolat, Önder-
dc.contributor.buuauthorDikmen, Bilgehan Yılmaz-
dc.contributor.researcheridAAH-2551-2021tr_TR
dc.contributor.researcheridG-3725-2017tr_TR
dc.contributor.researcheridAAH-2966-2021tr_TR
dc.subject.wosAgriculture, dairy & animal scienceen_US
dc.indexed.wosSCIEen_US
dc.indexed.scopusScopusen_US
dc.wos.quartileQ4en_US
dc.contributor.scopusid56208332300tr_TR
dc.contributor.scopusid7005308670tr_TR
dc.contributor.scopusid6602128089tr_TR
dc.contributor.scopusid7004338636tr_TR
dc.contributor.scopusid13609715000tr_TR
dc.subject.scopusBroiler Chickens; Welfare Assessment; Animalsen_US
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