Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/28808
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dc.date.accessioned2022-09-20T11:21:15Z-
dc.date.available2022-09-20T11:21:15Z-
dc.date.issued2010-02-
dc.identifier.citationPala, K. vd. (2010). "Asymptomatic carriage of bacteria in food workers in Nilüfer district, Bursa, Turkey". Turkish Journal of Medical Sciences, 40(1), 133-139.tr_TR
dc.identifier.issn1300-0144-
dc.identifier.urihttps://doi.org/10.3906/sag-0811-12-
dc.identifier.urihttps://journals.tubitak.gov.tr/cgi/viewcontent.cgi?article=3772&context=medical-
dc.identifier.urihttp://hdl.handle.net/11452/28808-
dc.description.abstractAim: This study was carried out in order to determine the nasal carriage of Staphylococcus aureus and the faecal carriage of Salmonella spp., Shigella spp., Yersinia enterocolitica, Listeria monocytogenes, and Escherichia coli O157:H7 in food industry workers. Materials and methods: During the study, face to face interviews were conducted with the workers and 9-item questionnaires regarding demographic information, working time, and periodical medical examinations were administered. In the study nasal swab specimens of 1115 individuals and faecal specimens of 1061 individuals were bacteriologically investigated. Results: The nasal carriage of methicillin-resistant Staphylococcus aureus (MRSA) was found to be significantly more common in the workers who have no health insurance and who never had a medical and bacteriological examination for carrier screening (P < 0.05). Conclusion: This result supports that periodical health examination is a necessity for food industry workers.en_US
dc.description.abstractBu çalışmada, gıda sanayii işçilerinde burunda Staphylococcus aureus ve dışkıda Salmonella spp., Yersinia enterocolitica, Listeria monocytogenes ve Escherichia coli O157:H7 taşıyıcılığını belirlemek amaçlanmıştır. Yöntem ve gereç: Çalışma esnasında işçilerle yüz yüze görüşülerek demografik bilgiler, çalışma süresi ve periyodik tıbbi muayenelerle ilgili 9 sorudan oluşan anket formu dolduruldu. Çalışmada 1115 kişinin burun sürüntü örneklerinde ve 1061 kişinin dışkı örneklerinde bakteriyolojik araştırma yapıldı. Bulgular: Metisiline Dirençli Staphylococcus aureus burun taşıyıcılığı sağlık karnesi olmayan, tıbbi muayene ve bakteriyolojik olarak taşıyıcılık taraması yapılmayan işçilerde daha sık bulundu (P < 0,05). Sonuç: Bu sonuç gıda endüstrisinde çalışanlar için periyodik sağlık muayenesinin gerekliliğini desteklemektedir.tr_TR
dc.language.isoenen_US
dc.publisherTÜBİTAKtr_TR
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAtıf Gayri Ticari Türetilemez 4.0 Uluslararasıtr_TR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectFood workersen_US
dc.subjectFaecal carriageen_US
dc.subjectNasal carriageen_US
dc.subjectBacterial pathogensen_US
dc.subjectStaphylococcus-aureusen_US
dc.subjectListeria-monocytogenesen_US
dc.subjectMethicillin-resistanten_US
dc.subjectNasal carriageen_US
dc.subjectPrevalenceen_US
dc.subjectHandlersen_US
dc.subjectOutbreaken_US
dc.subjectTransmissionen_US
dc.subjectPopulationen_US
dc.subjectStrainsen_US
dc.subjectGeneral & internal medicineen_US
dc.subjectDiagnosisen_US
dc.subjectEscherichia colien_US
dc.subjectHealth insuranceen_US
dc.subjectBacterial pathogensen_US
dc.subjectDemographic informationen_US
dc.subjectEscherichia coli O157:H7en_US
dc.subjectFace-to-face interviewen_US
dc.subjectFood industriesen_US
dc.subjectHealth examinationsen_US
dc.subjectListeria monocytogenesen_US
dc.subjectMethicillin-resistant staphylococcus aureusen_US
dc.subjectSalmonella sppen_US
dc.subjectStaphylococcus aureusen_US
dc.subjectWorking timeen_US
dc.subjectYersinia enterocoliticaen_US
dc.subjectBacteriologyen_US
dc.subjectGıda çalışanlarıtr_TR
dc.subjectDışkı taşıyıcılığıtr_TR
dc.subjectBurun taşıyıcılığıtr_TR
dc.subjectBakteriyel patojenlertr_TR
dc.titleAsymptomatic carriage of bacteria in food workers in Nilüfer district, Bursa, Turkeyen_US
dc.title.alternativeBursa ili, Nilüfer ilçesinde, gıda işçilerinde asemptomatik bakteri taşıyıcılığıtr_TR
dc.typeArticleen_US
dc.identifier.wos000275833900021tr_TR
dc.identifier.scopus2-s2.0-76149107481tr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.contributor.departmentUludağ Üniversitesi/Tıp Fakültesi/Halk Sağlığı Anabilim Dalı.tr_TR
dc.contributor.departmentUludağ Üniversitesi/Tıp Fakültesi/Tıbbi Mikrobiyoloji Anabilim Dalı.tr_TR
dc.relation.bapT-2004/12tr_TR
dc.contributor.orcid0000-0002-0983-4904tr_TR
dc.identifier.startpage133tr_TR
dc.identifier.endpage139tr_TR
dc.identifier.volume40tr_TR
dc.identifier.issue1tr_TR
dc.relation.journalTurkish Journal of Medical Sciencesen_US
dc.contributor.buuauthorPala, Kayıhan-
dc.contributor.buuauthorÖzakın, Cüneyt-
dc.contributor.buuauthorAkiş, Nalan-
dc.contributor.buuauthorSınırtaş, Melda-
dc.contributor.buuauthorGedikoğlu, Suna-
dc.contributor.buuauthorAytekin, Hamdi-
dc.contributor.researcheridF-7816-2013tr_TR
dc.indexed.trdizinTrDizintr_TR
dc.subject.wosMedicine, general & internalen_US
dc.indexed.wosSCIEen_US
dc.indexed.scopusScopusen_US
dc.wos.quartileQ4en_US
dc.contributor.scopusid6603159416tr_TR
dc.contributor.scopusid57200678942tr_TR
dc.contributor.scopusid6603181481tr_TR
dc.contributor.scopusid6505818048tr_TR
dc.contributor.scopusid6603407548tr_TR
dc.contributor.scopusid6603505500tr_TR
dc.subject.scopusStaphylococcus Enterotoxin; Superantigens; Coagulaseen_US
dc.subject.emtreeAdulten_US
dc.subject.emtreeArticleen_US
dc.subject.emtreeBacterium carrieren_US
dc.subject.emtreeBacterium cultureen_US
dc.subject.emtreeDemographyen_US
dc.subject.emtreeEscherichia coli O157en_US
dc.subject.emtreeFeces analysisen_US
dc.subject.emtreeFemaleen_US
dc.subject.emtreeFood handlingen_US
dc.subject.emtreeFood industryen_US
dc.subject.emtreeHumanen_US
dc.subject.emtreeInterviewen_US
dc.subject.emtreeListeria monocytogenesen_US
dc.subject.emtreeMajor clinical studyen_US
dc.subject.emtreeMaleen_US
dc.subject.emtreeMedical examinationen_US
dc.subject.emtreeMethicillin resistant Staphylococcus aureusen_US
dc.subject.emtreeMicrobiological examinationen_US
dc.subject.emtreeNoseen_US
dc.subject.emtreeQuestionnaireen_US
dc.subject.emtreeSalmonellaen_US
dc.subject.emtreeScreening testen_US
dc.subject.emtreeShigellaen_US
dc.subject.emtreeStaphylococcus aureusen_US
dc.subject.emtreeTurkey (republic)en_US
dc.subject.emtreeWorking timeen_US
dc.subject.emtreeYersinia enterocoliticaen_US
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