Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/29500
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dc.contributor.authorAkşit, Hüseyin-
dc.contributor.authorDemirtaş, Íbrahim-
dc.contributor.authorTelci, İsa-
dc.date.accessioned2022-11-21T06:31:00Z-
dc.date.available2022-11-21T06:31:00Z-
dc.date.issued2013-07-07-
dc.identifier.citationAkşita, H. vd.(2013). "Chemical diversity in essential oil composition of Mentha longifolia (L.) Hudson subsp typhoides (Briq.) Harley var. typhoides from Turkey". Journal of Essential Oil Research, 25(5), 430-437.en_US
dc.identifier.issn1041-2905-
dc.identifier.issn2163-8152-
dc.identifier.urihttps://doi.org/10.1080/10412905.2013.829005-
dc.identifier.urihttps://www.tandfonline.com/doi/full/10.1080/10412905.2013.829005-
dc.identifier.urihttp://hdl.handle.net/11452/29500-
dc.description.abstractThe essential oil obtained by hydro-distillation of leaf and flower in Mentha longifolia (L.) Hudson subsp. typhoides (Briq.) Harley var. typhoides (Lamiaceae) collected on the flora of Tokat (Black Sea region of Turkey) has been investigated by gas chromatography (GC) and GC-mass spectrometry (GC-MS). As a result of cluster analysis of oil components, four chemotypes - piperitone oxide (PO), piperitone oxide/piperitenone oxide (PO/PNO), p-menthone/piperitone oxide (MN/PO) and trans-dihydrocarvone (DC) - were characterized in both leaf and flower oils. Piperitenone oxide/piperitone oxide (PNO/PO), piperitone oxide/p-menthone/pulegone (PO/MN/PL) and linalool (LI) are distinguished in flower oil, while piperitone oxide/carvacrol/thymol (PO/CR/TH), linalool/isomenthone (LI/IMN) and linalool/piperitone oxide (LI/PO) are distinguished in leaf oil. Samples of the chemotypes have been conserved in botanical garden of Agricultural Research and Application Center in Gaziosmanpasa University for biological activity studies in future.en_US
dc.description.sponsorshipGaziosmanpaşa Üniversitesi (2008-19)tr_TR
dc.language.isoenen_US
dc.publisherTaylor & Francisen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectChemistryen_US
dc.subjectFood science & technologyen_US
dc.subjectMentha longifolia subsp typhoidesen_US
dc.subjectEssential oil compositionen_US
dc.subjectChemotypeen_US
dc.subjectX piperita l.en_US
dc.subjectAntibacterialen_US
dc.subjectYielden_US
dc.subjectWilden_US
dc.subjectLamiaceaeen_US
dc.subjectMentha longifoliaen_US
dc.subjectBioactivityen_US
dc.subjectCluster analysisen_US
dc.subjectDistillationen_US
dc.subjectGas chromatographyen_US
dc.subjectMass spectrometryen_US
dc.subjectValue engineeringen_US
dc.subjectAgricultural researchen_US
dc.subjectBlack Sea regionsen_US
dc.subjectBotanical gardensen_US
dc.subjectChemical diversityen_US
dc.subjectChemotypesen_US
dc.subjectEssential oil compositionen_US
dc.subjectMentha longifoliaen_US
dc.subjectPiperitone oxideen_US
dc.subjectEssential oilsen_US
dc.titleChemical diversity in essential oil composition of Mentha longifolia (L.) Hudson subsp typhoides (Briq.) Harley var. typhoides from Turkeyen_US
dc.typeArticleen_US
dc.identifier.wos000327867000013tr_TR
dc.identifier.scopus2-s2.0-84885572729tr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.contributor.departmentUludağ Üniversitesi/Fen-Edebiyat Fakültesi/Biyoloji Anabilim Dalı.tr_TR
dc.identifier.startpage430tr_TR
dc.identifier.endpage437tr_TR
dc.identifier.volume25tr_TR
dc.identifier.issue5tr_TR
dc.relation.journalJournal of Essential Oil Researchen_US
dc.contributor.buuauthorTarımcılar, Gül-
dc.contributor.researcheridAAH-5278-2021tr_TR
dc.relation.collaborationYurt içitr_TR
dc.subject.wosChemistry, applieden_US
dc.subject.wosFood science & technologyen_US
dc.indexed.wosSCIEen_US
dc.indexed.scopusScopusen_US
dc.wos.quartileQ3en_US
dc.contributor.scopusid6507469250tr_TR
dc.subject.scopusAntioxidant; Menthone; Pulegoneen_US
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