Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/34635
Title: Pathogenic Escherichia coli detected in food producing ruminants in Turkey
Authors: Uludağ Üniversitesi/Sağlık Bilimleri Enstitüsü.
Uludağ Üniversitesi/Veteriner Fakültesi/Mikrobiyoloji Anabilim Dalı.
0000-0003-4337-577X
Khider, Mohammed
Büyükcangaz, Esra
AAL-2323-2020
57200991560
25649139400
Keywords: Environmental sciences & ecology
Antimicrobial susceptibility
E.coli
Ruminants
Virulence genes
Virulence factors
O157
Strains
Calves
Resistance
Cattle
Sheep
Susceptibility
Identification
Prevalence
Turkey
Bos
Escherichia coli
Capra hircus
Ovis aries
Antibiotic resistance
Antimicrobial activity
Bacterium
Coliform bacterium
Feces
Gene
Gene expression
Ruminant
Sheep
Virulence
Issue Date: 2018
Publisher: Parlar Scientific Puplications
Citation: Khider, M. ve Büyükcangaz, E. (2018). ''Pathogenic Escherichia coli detected in food producing ruminants in Turkey''. Fresenius Environmental Bulletin, 27(1), 110-115.
Abstract: Clinical Escherichia coli (E.coli) isolates (n:181) recovered from feces of cattle (n:111), sheep (n:25) and goats (n:45) between 2012-2015 in Turkey were screened for the presence of the virulence genes encoding Shiga toxins (Stxl and Stx2), intimin (eae), heat-stabile enterotoxin a (STa), fimbria-related antigens F41 and K99 with multiplex PCR. The presence of E.coli 0157:H7 was also investigated using Cefxime-Tellurite Sorbitol MacConkey Agar (CT-SMAC) and WellcollexEcoli (Remel (R)). Kirby Bauer Disc Diffusion testcarried out todetect resistance pattern of the isolates for enrofloxacin, ampicillin, trimethoprim/sulfamethoxazole, ceftiofur, tetracycline and amoxycillin/clavulanic acid. The results showed that the virulence genes were detected in 9 (8.1%), 13 (52%), and 15 (33.3%) of the isolates recovered from cattle, sheep and goats, respectively. Verotoxin-producing E.coli (VTEC) represents 7.2%, 40% and 33.3% while Enterotoxigenic E.coli (ETEC) represent 0.9%, 8% and 0% of the isolates recovered from cattle, sheep and goats respectively. Enteropathogenic E.coli (EPEC) was detected only in cattle (0.9%) and none of isolate was serotyped as E.coli. 0157:H7. Among all E.coli isolates which carried virulence genes (at least one), 7 (18.9%) were multi-resistant, 6 (16.2%) were resistant for at least one antimicrobial agent and 24 (64.8%) were susceptible to all anti-microbial agents.
URI: http://hdl.handle.net/11452/34635
ISSN: 1018-4619
1610-2304
Appears in Collections:Scopus
Web of Science

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