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http://hdl.handle.net/11452/19572| Title: | Essential oil constituents of Nigella sativa from Iran |
| Other Titles: | İran’daki Nigella sativa’ların esansiyel yağlarının bileşenleri |
| Authors: | Mokhtariniya, Shahin Kazemi, Mohsen |
| Keywords: | Nigella sativa Thymoquinone Hydrodistillation P-Cymene Hidrodistilasyon Timokinon |
| Issue Date: | 30-Mar-2016 |
| Publisher: | Uludağ Üniversitesi |
| Citation: | Mokhtariniya, S. ve Kazemi, M. (2015). "Essential oil constituents of Nigella sativa from Iran". Journal of Biological and Environmental Sciences, 9(27), 135-136. |
| Abstract: | The essential oil of Nigella sativa L. collected from Kurdistan Mountain, Iran, was obtained by hydrodistillation. The oil was analyzed by chromatography/mass spectrophotometry (GC/MS). P-cymene (40.7%) and thymoquinone (20.32%) were the major components of the essential oil from Nigella sativa L. Nigella sativa L.’nin esansiyel yağları İran’da bulunan Kürd Dağları’ndan hidrodistilasyon yöntemi ile toplanmıştır. Yağ GC/MS yöntemi kullanılarak analiz edilmiştir. P-cymene (%40.7) ve timokinon (%20.32) N. sativa’dan elde edilen esansiyel yağın ana bileşenleri olarak belirlenmiştir. |
| URI: | http://jbes.uludag.edu.tr/PDFDOSYALAR/27/mak03.pdf http://hdl.handle.net/11452/19572 |
| ISSN: | 1307-9530 1308-2019 |
| Appears in Collections: | 2015 Cilt 9 Sayı 27 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9_27_3.pdf | 341.14 kB | Adobe PDF |  View/Open |
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