1. Açık Erişim@BUU
  2. İndeksli Yayınlar
  3. Web of Science
Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/22971
Title: Bazı balık türlerinden ve kum midyelerinden (Venus gallina) Vibrio parahaemolyticus i̇zolasyonu ve i̇dentifikasyonu
Other Titles: Isolation and identification of Vibrio parahaemolyticus in some fish species and clams (Venus gallina)
Authors: Aydın, A.
Uludağ Üniversitesi/Veteriner Fakültesi/Besin Hijyeni ve Teknolojisi Anabilim Dalı.
Soyutemiz, Ece
6504329566
Keywords: Clam (Venus gallina)
Fish
Vibrio parahaemolyticus
Veterinary sciences
Merlangius merlangus
Equus caballus
Anchoa
Bacteria (microorganisms)
Bivalvia
Clupeidae
Engraulidae
Venus gallina
Vibrio
Vibrio parahaemolyticus
Issue Date: 2002
Publisher: TÜBİTAK
Citation: Aydın, A. ve Soyutemiz, E. (2002). "Bazı balık türlerinden ve kum midyelerinden (Venus gallina) Vibrio parahaemolyticus i̇zolasyonu ve i̇dentifikasyonu". Turkish Journal of Veterinary & Animal Science, 26(6), 1249-1253.
Abstract: This study was performed to establish techniques used in the isolation and identification of Vibrio parahaemolyticus and investigate the presence of V. parahaemolyticus in fish and clams. Between June 1998 and June 2000, a total of 46 fish samples including 14 anchovies, 12 whiting, 10 horse mackerel and 10 sardines collected from fish markets in Bursa and a total of 70 clam samples collected from shellfish stations in Sakarya and Kocaeli districts were tested for V. parahaemolyticus. Fish samples were found to be free of V. parahaemolyticus. It was detected that total isolation from clams was 10 (14.3%). All the V. parahaemolyticus isolates were Kanagawa and urea hydrolysis negative.
URI: http://hdl.handle.net/11452/22971
ISSN: 1300-0128
Appears in Collections:Scopus
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Web of Science

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