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http://hdl.handle.net/11452/24854
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DC Field | Value | Language |
---|---|---|
dc.date.accessioned | 2022-03-04T13:45:43Z | - |
dc.date.available | 2022-03-04T13:45:43Z | - |
dc.date.issued | 2005-05 | - |
dc.identifier.citation | Zencirkıran, M. (2005). "Effects of sucrose and silver thiosulphate pulsing on stem-base cracking and vase-life in Leucojum aestivum flowers". Journal of Horticultural Science and Biotechnology, 80(3), 332-334. | en_US |
dc.identifier.issn | 1462-0316 | - |
dc.identifier.uri | https://doi.org/10.1080/14620316.2005.11511939 | - |
dc.identifier.uri | https://www.tandfonline.com/doi/abs/10.1080/14620316.2005.11511939 | - |
dc.identifier.uri | http://hdl.handle.net/11452/24854 | - |
dc.description.abstract | Cut Leucojum aestivum L. (cv. 'Summer Snowflake') flowers were treated with distilled water (control), sucrose (5-10%), silver thiosulphate (STS; 1-2 mM), or combinations of sucrose plus STS. Pulse treatments were applied for 2 h in a controlled-environment room maintained at 20-21C. A vase-life of 4.8 d was obtained for flowers treated with distilled water (control). The longest vase-life of 7.8 d was obtained for flowers treated with 1 mM STS + 10% sucrose. This treatment also significantly reduced stem cracking. Accordingly, it may serve as a practical treatment for preserving cut Leucojum flowers. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Taylor & Francis | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Cold-storage | en_US |
dc.subject | Temperature | en_US |
dc.subject | Hippeastrum | en_US |
dc.subject | Senescence | en_US |
dc.subject | Sugar | en_US |
dc.subject | Leucojum | en_US |
dc.subject | Leucojum aestivum | en_US |
dc.title | Effects of sucrose and silver thiosulphate pulsing on stem-base cracking and vase-life in Leucojum aestivum flowers | en_US |
dc.type | Article | en_US |
dc.identifier.wos | 000229460200011 | tr_TR |
dc.identifier.scopus | 2-s2.0-18844450743 | tr_TR |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi | tr_TR |
dc.contributor.department | Uludağ Üniversitesi/Orhangazi Meslek Yüksekokulu/Peyzaj Bölümü. | tr_TR |
dc.identifier.startpage | 332 | tr_TR |
dc.identifier.endpage | 334 | tr_TR |
dc.identifier.volume | 80 | tr_TR |
dc.identifier.issue | 3 | tr_TR |
dc.relation.journal | Journal of Horticultural Science and Biotechnology | en_US |
dc.contributor.buuauthor | Zencirkıran, Murat | - |
dc.subject.wos | Horticulture | en_US |
dc.indexed.wos | SCIE | en_US |
dc.indexed.scopus | Scopus | en_US |
dc.indexed.pubmed | Pubmed | en_US |
dc.wos.quartile | Q2 | en_US |
dc.contributor.scopusid | 56627161600 | tr_TR |
dc.subject.scopus | Vase Life; Cut Flowers; 8-Hydroxyquinoline Citrate | en_US |
Appears in Collections: | Scopus Web of Science |
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