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Title: | Effects of sucrose and silver thiosulphate pulsing on stem-base cracking and vase-life in Leucojum aestivum flowers |
Authors: | Uludağ Üniversitesi/Orhangazi Meslek Yüksekokulu/Peyzaj Bölümü. Zencirkıran, Murat 56627161600 |
Keywords: | Agriculture Cold-storage Temperature Hippeastrum Senescence Sugar Leucojum Leucojum aestivum |
Issue Date: | May-2005 |
Publisher: | Taylor & Francis |
Citation: | Zencirkıran, M. (2005). "Effects of sucrose and silver thiosulphate pulsing on stem-base cracking and vase-life in Leucojum aestivum flowers". Journal of Horticultural Science and Biotechnology, 80(3), 332-334. |
Abstract: | Cut Leucojum aestivum L. (cv. 'Summer Snowflake') flowers were treated with distilled water (control), sucrose (5-10%), silver thiosulphate (STS; 1-2 mM), or combinations of sucrose plus STS. Pulse treatments were applied for 2 h in a controlled-environment room maintained at 20-21C. A vase-life of 4.8 d was obtained for flowers treated with distilled water (control). The longest vase-life of 7.8 d was obtained for flowers treated with 1 mM STS + 10% sucrose. This treatment also significantly reduced stem cracking. Accordingly, it may serve as a practical treatment for preserving cut Leucojum flowers. |
URI: | https://doi.org/10.1080/14620316.2005.11511939 https://www.tandfonline.com/doi/abs/10.1080/14620316.2005.11511939 http://hdl.handle.net/11452/24854 |
ISSN: | 1462-0316 |
Appears in Collections: | Scopus Web of Science |
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