Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/25685
Title: Essential oils of Mentha species from Marmara region of Turkey
Authors: Başer, K. Hüsnü Can
Kürkçüoǧlu, Mine
Demirci, Betül
Özek, Temel
Uludağ Üniversitesi/Fen-Edebiyat Fakültesi/Biyoloji Bölümü.
Tarımcılar, Gül
AAH-5278-2021
6507469250
Keywords: Chemistry
Food science & technology
Mentha pulegium
Mentha aquatica
Mentha x dumetorum
Mentha spicata
Mentha suaveolens
Mentha longifolia
Mentha x rotundifolia
Mentha x villosa-nervata
Lamiaceae
Essential oil composition
Chemical analysis
Gas chromatography
Essential oils
Issue Date: 2012
Publisher: Taylor & Francis
Citation: Başer, K. H. C. vd. (2012). "Essential oils of Mentha species from Marmara region of Turkey". Journal of Essential Oil Research, 24(3), 265-272.
Abstract: The genus Mentha L. (Lamiaceae) is represented in the world by 62 taxa including 18 species and 11 hybrids. In Turkey, 15 taxa exist. In the course of the present work, 90 samples belonging to 11 Mentha taxa collected from the Marmara region of Turkey in north western Turkey were hydrodistilled to obtain essential oils, which were then subjected to gas chromatographic (GC) and GC/mass spectrometric (GC/MS) analyses. Fifty-six percent of the samples contained 3-oxo-1,2-epoxy type compounds (piperitenone oxide, cis- and trans-piperitone oxide) as the main constituents in their oils, whereas 25% contained 3-oxo compounds (menthone, isomenthone, pulegone, menthofuran, piperitone, piperitenone and isopulegol). Ten percent of the samples comprised 2-oxo compounds such as carvone, cis-and trans-dihydrocarvone; 2% contained 1,8-cineole and 1% contained trans-sabinene hydrate as the main constituent in the oils; 5% belonged to an unknown category found in the five oils of Mentha longifolia.
URI: https://doi.org/10.1080/10412905.2012.676775
https://www.tandfonline.com/doi/full/10.1080/10412905.2012.676775
http://hdl.handle.net/11452/25685
ISSN: 1041-2905
2163-8152
Appears in Collections:Scopus
Web of Science

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