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http://hdl.handle.net/11452/30252
Başlık: | Forced, natural and mixed convection benchmark studies for indoor thermal environments |
Yazarlar: | Uludağ Üniversitesi/Mühendislik Fakültesi/Makine Mühendisliği Bölümü. 0000-0002-2432-964X Yüce, Bahadır Erman Pulat, Erhan AAH-7816-2021 57200691193 23098080300 |
Anahtar kelimeler: | Thermodynamics Mechanics CFD Validation Turbulence models Indoor environment Room air-distribution Sustainable development Lattice boltzmann Renewable energy Navier-stokes Real-time Flow Ventilation Buildings Simulations Computational fluid dynamics Mixed convection Oceanography Indoor environment Indoor thermal environments International energy agency K-Omega turbulence model Natural and mixed convections Near wall models Rectangular cavity Validation Turbulence models |
Yayın Tarihi: | 20-Şub-2018 |
Yayıncı: | Elsevier |
Atıf: | Yüce, B. E. ve Pulat, E. (2018). ''Forced, natural and mixed convection benchmark studies for indoor thermal environments''. International Communications in Heat and Mass Transfer, 92, 1-14. |
Özet: | In this study, some well-known experimental studies related to forced, natural, and mixed convections were used for validation of k-epsilon and k-omega turbulence models. For this purpose ANSYS-Fluent 16.0 is used. International Energy Agency IEA Annex20 room, a tall differentially heated rectangular cavity, and a mixed convective air flow within a square chamber with a heated bottom wall were considered for forced, natural, and mixed convection respectively. Standard, RNG and Realizable models of k-epsilon group, and Standard, SST and BSL models of k-omega group with enhanced wall treatment for near wall modeling were tested by comparing the velocity and temperature distributions with available measurement values of employed geometries. In total, the results of Standard and RNG k-epsilon models are in good agreement with experimental measurements. Although the performance of k-omega group models is well in natural convection, some results of these models do not agree well with test data in forced and mixed convection cases. |
URI: | https://doi.org/10.1016/j.icheatmasstransfer.2018.02.003 https://www.sciencedirect.com/science/article/pii/S0735193318300113 http://hdl.handle.net/11452/30252 |
ISSN: | 0735-1933 1879-0178 |
Koleksiyonlarda Görünür: | Scopus Web of Science |
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