Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/32877
Title: Changes in antioxidant enzyme activities during cold-acclimation in sweet cherry cultivars grafted on different rootstocks
Authors: Uludağ Üniversitesi/Ziraat Fakültesi/Tarla Bitkileri Bölümü.
0000-0002-3353-846X
Cansev, Asuman
Kesici, Müge
AAH-4255-2019
ABD-6710-2020
26326677200
54412311700
Keywords: Food Science & Technology
Sweet cherry
Rootstock
Cold-acclimation
Catalase
Peroxidase
Glutathione reductase
Low temperature stress
Glutathione-reductase
Oxidative stress
Maize seedlings
Peroxidase-activity
Superoxide-dismutase
Chilling tolerance
Hydrogen-peroxide
Seasonal-changes
Soluble sugars
Rice seedlings
Issue Date: 2013
Publisher: WFL Publication
Citation: Cansev, A. ve Kesici M. (2013). “Changes in antioxidant enzyme activities during cold-acclimation in sweet cherry cultivars grafted on different rootstocks”. Journal of Food, Agriculture and Environment, 11(1), 522-527.
Abstract: Plant acclimation to environmental stress is governed by several mechanisms including alterations in antioxidant defense systems. The purpose of this study was to investigate the effects of Gisela 5 and Mazzard rootstocks on the cold-hardiness of the sweet cherry cultivars (cvs.) 0900 Ziraat and Lambert, as well as to analyze the changes in activities of antioxidative enzymes including catalase (CAT; EC 1.11.1.6), soluble peroxidase (S-PRX; EC 1.11.1.7), cell wall-bound peroxidase (CWB-PRX; EC 1.11.1.7) and glutathione reductase (GR; EC 1.6.4.2) in cold-acclimated (CA) and non-acclimated (NA) stages. One-year shoots of 4 years-old sweet cherry tree cvs. 0900 Ziraat and Lambert grafted either on Gisela 5 or Mazzard rootstock were collected in CA (in January) or NA (in July) stage and subjected to artificial low temperature tests (4 degrees C, -5 degrees C, -15 degrees C and -25 degrees C) in order to determine the degree of cell membrane injury in bark tissues by ion leakage method. Antioxidant enzyme activities were assayed in another set of samples that were not subjected to low temperature treatments. Our data showed that ion leakage in bark tissues was greater in NA stage compared to CA stage. Ion leakage was below 50% in barks exposed to 4 degrees C and -5 degrees C in either period and above 50% in those exposed to -15 degrees C and -25 degrees C in NA stage. Ion leakage was lower if cultivars were grafted on Mazzard compared with grafting on Gisela 5. In addition, activities in both cultivars of CAT, as well as S-PRX and S-PRX, but not GR, were significantly higher during CA stage compared with those in NA stage. Elevations in CAT and PRX (both cell wall and soluble) activities were more prominent if the cultivars were grafted on Mazzard rootstock. We conclude that, cold hardiness in the sweet cherry involves changes in certain antioxidant enzyme activities depending usually on whether the plant is in CA or NA stage. Our finding that activities of CAT, as well as S-PRX and CWB-PRX in cultivars grafted on Mazzard were higher than those in cultivars grafted on Gisela 5 suggests that cold hardiness may be affected by the rootstock.
URI: http://hdl.handle.net/11452/32877
ISSN: 1459-0255
Appears in Collections:Scopus
Web of Science

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