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Başlık: Organic seed hydration-dehydration techniques improve seedling quality of organic tomatoes
Yazarlar: Uludağ Üniversitesi/Ziraat Fakültesi/Bahçe Bitkileri Bölümü.
0000-0002-0093-9785
Sivritepe, H. Özkan
Sivritepe, Nuray
AAH-3249-2020
DSI-7459-2022
6505928088
6507111971
Anahtar kelimeler: Plant sciences
Lycopersicon esculentum
Ascophyllum nodosum
Hydropriming
Organic priming
Seed viability
Seed vigour
Germination
Extract
Yayın Tarihi: 30-Kas-2016
Yayıncı: Univ Agr Sci & Veterinary Med Cluj-Napoca
Atıf: Sivritepe, H. Ö. ve Sivritepe, N. (2016). "Organic seed hydration-dehydration techniques improve seedling quality of organic tomatoes". Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 44(2), 399-403.
Özet: The use of pre-sowing organic hydration-dehydration techniques to improve quality and performance of organic seeds has already been lacking in the literature as well as in the organic farming regulations of different countries. Hence, this study was conducted to investigate the effects of organic hydration (hydropriming and organic priming) and dehydration treatments on germination and early seedling growth in organic tomato seeds. Following each priming treatment, the seeds were surface dried and divided into two sub-groups. First part of the seeds was taken to the germination tests immediately while the second part was dried back until the original seed moisture content was reached before the germination tests were set up. Then, responses of organic tomato seeds to organic hydration and dehydration treatments were observed on the bases of viability (normal germination rate) and different vigour parameters such as mean germination time, germination index, seedling dry weight and seedling vigour index. When the overall data were assessed, the best results were obtained from the hydropriming and organic priming with 250 ppm seaweed extract solution followed by both dehydration treatments in organic tomato seeds. Consequently, these results suggested that hydropriming and organic priming could be used both in seed and seedling industries to improve organic seed quality and performance. Furthermore, the results indicated that the addition of these organic hydration-dehydration protocols CO the current procedures of the regulations of organic tomato production could be a useful strategy.
URI: https://doi.org/10.15835/nbha44210518
https://www.notulaebotanicae.ro/index.php/nbha/article/view/10518
http://hdl.handle.net/11452/34249
ISSN: 0255-965X
1842-4309
Koleksiyonlarda Görünür:Scopus
Web of Science

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