Please use this identifier to cite or link to this item: http://hdl.handle.net/11452/24854
Title: Effects of sucrose and silver thiosulphate pulsing on stem-base cracking and vase-life in Leucojum aestivum flowers
Authors: Uludağ Üniversitesi/Orhangazi Meslek Yüksekokulu/Peyzaj Bölümü.
Zencirkıran, Murat
56627161600
Keywords: Agriculture
Cold-storage
Temperature
Hippeastrum
Senescence
Sugar
Leucojum
Leucojum aestivum
Issue Date: May-2005
Publisher: Taylor & Francis
Citation: Zencirkıran, M. (2005). "Effects of sucrose and silver thiosulphate pulsing on stem-base cracking and vase-life in Leucojum aestivum flowers". Journal of Horticultural Science and Biotechnology, 80(3), 332-334.
Abstract: Cut Leucojum aestivum L. (cv. 'Summer Snowflake') flowers were treated with distilled water (control), sucrose (5-10%), silver thiosulphate (STS; 1-2 mM), or combinations of sucrose plus STS. Pulse treatments were applied for 2 h in a controlled-environment room maintained at 20-21C. A vase-life of 4.8 d was obtained for flowers treated with distilled water (control). The longest vase-life of 7.8 d was obtained for flowers treated with 1 mM STS + 10% sucrose. This treatment also significantly reduced stem cracking. Accordingly, it may serve as a practical treatment for preserving cut Leucojum flowers.
URI: https://doi.org/10.1080/14620316.2005.11511939
https://www.tandfonline.com/doi/abs/10.1080/14620316.2005.11511939
http://hdl.handle.net/11452/24854
ISSN: 1462-0316
Appears in Collections:Scopus
Web of Science

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