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Title: | Performance analysis of a re-circulating heat pump dryer |
Authors: | Uludağ Üniversitesi/Teknik Bilimler Meslek Yüksekokulu/Elektrik ve Enerji Bölümü. Uludağ Üniversitesi/Mühendislik ve Mimarlık Fakültesi/Makine Mühendisliği Bölümü. Uludağ Üniversitesi/Orhangazi Meslek Yüksekokulu. Uludağ Üniversitesi/Fen Bilimleri Enstitüsü/Makine Mühendisliği Bölümü. 0000-0001-8647-4861 0000-0001-5027-9458 Yamankaradeniz, Nurettin Sökmen, K. Furkan Coşkun, Salih Kaynaklı, Ömer Pastakkaya, Bilsay R-5685-2016 AAA-1753-2021 R-2401-2018 26645227400 26645227400 26644674500 8387145900 56257775400 |
Keywords: | Thermodynamics Drying Dryer Heat pump By-pass air ratio Heat pump assisted dryer Simulation-model System Dryers (equipment) Heat pump systems Pumps Refrigerants %moisture Air ratio By pass By-pass air ratio Drying process Heat pump dryer system Heat pumps Systems parameters |
Issue Date: | 8-Jun-2014 |
Publisher: | Vinca Inst Nuclear |
Citation: | Yamankaradeniz, N. vd. (2016). "Performance analysis of a re-circulating heat pump dryer". Thermal Science, 20(1), 267-277. |
Abstract: | A re-circulating heat pump dryer (HPD) system was designed, constructed and tested at steady-state and transient conditions. Refrigerant 134a was used as a refrigerant in this system. The tests were performed to observe behavior of HPD system. So, changes of temperature and relative humidity of drying air through the dryer and heat pump operating temperatures were observed during the drying process and effects of by-pass air ratio (BAR) on the system's parameters as system performance and specific moisture extracted ratio (SMER) at steady-state were investigated. The HPD system was also tested to investigate temperatures and relative humidity changes of drying air during drying process on the system's parameters depend on time. Airflow rate circulated through the HPD system was 554 m(3)/h during the all tests. According to test results, the system's parameters did not change up to 40% of BAR. Then the coefficient at performance (COP) and SMER values were decreased after 40% of BAR. While SMER values changed between 1.2 and 1.4, COPsys changed between 2.8 and 3.3 depend on BAR. As well as during the drying process, the COP and SMER values were also affected and decreased depend on time. |
URI: | https://doi.org/10.2298/TSCI130426069Y http://www.doiserbia.nb.rs/Article.aspx?ID=0354-98361400069Y#.Y4DHQn1ByM8 http://hdl.handle.net/11452/29887 |
ISSN: | 0354-9836 2334-7163 |
Appears in Collections: | Scopus Web of Science |
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